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Pauls Valley Senior Center
MONDAY, MAY 20
Salisbury steak w/gravy, green peas, mashed potatoes, yeast roll, fruit salad, coffee and/or tea, buttermilk or 2% milk
TUESDAY, MAY 21
Meat lasagna, tossed green salad w/tomatoes & dressing, summer squash, garlic bead, melon, coffee and/or tea, buttermilk or 2% milk
WEDNESDAY, MAY 22
Chicken stir-fry w/vegetables, orange slices, brown rice, peanut butter bars or peanut butter cookie, coffee and/or tea, buttermilk or 2% milk
THURSDAY, MAY 23
Baked fish, baked beans, cauliflower w/cheese, cornbread or hushpuppies, no-bake cookie, coffee and/or tea, buttermilk or 2% milk
FRIDAY, MAY 24
Sliced ham, green beans, baked potato, sliced bread or crackers, strawberry fluff, coffee and/or tea, buttermilk or 2% milk
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Maysville School Lunch Menu
Monday, May 20
Breakfast: Sausage Biscuits, fruit, juice, milk
Lunch: Hot Dog, chips, fruit, milk
(No salad bar this week)
Tuesday, May 21
Breakfast: Manager’s Choice
Lunch: Manager’s Choice
Wednesday, May 22
Breakfast: Manager’s Choice
Lunch: Manager’s Choice
Thursday, May 23
Breakfast: Cereal, wheat toast, fruit, juice, milk
Lunch: Manager’s Choice
(Last Day of School)
HAVE A FUN AND SAFE SUMMER!
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Vanoss School Lunch Menu
Monday, Apr. 29
Breakfast: Donuts, juice, milk
Lunch: Chicken Noodles, salad/dressing, crackers/cheese, fruit, milk
Tuesday, Apr.30
Breakfast: Biscuits, jelly, fruit, juice, milk
Lunch: Corn Dog, tator tots, mustard/ketchup, apple crisp, milk
Wednesday, May 1 through Friday, May 3 (Full menu was not made available by press time.)
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EC-P School Lunch Menu
Monday, May 20
Breakfast: Breakfast Bites, juice, milk
Lunch: Beef & Noodles, mashed potatoes, carrots, blueberry oat muffin, milk
Tuesday, May 21
Breakfast: Bacon-Egg Biscuit, juice, milk
Lunch: Chef’s Special
(Last Day of School)
HAVE A FUN AND SAFE SUMMER!
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Pauls Valley School Lunch Menu
Monday, May 20
Breakfast: Cook’s Choice
Lunch: Cook’s Choice
Tuesday, May 21
Breakfast: Cook’s Choice
Lunch: Cook’s Choice
Wednesday, May 22
Breakfast: Cook’s Choice
Lunch: Cook’s Choice
Thursday, May 23
Breakfast: Cook’s Choice
Lunch: Cook’s Choice
(Last Day of School)
HAVE A FUN AND SAFE SUMMER!
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Stratford School Lunch Menu
Monday, May 20
Breakfast: Biscuit & Sausage, orange juice, milk
Lunch: Chicken Fajitas, Spanish rice, grated cheese, carrots, pineapple chunks, milk
Tuesday, May 21
Breakfast: Cereal, cinnamon toast, orange juice, milk
Lunch: Chili Con Carne, crackers, grated cheese, seasoned corn, chilled pears, milk
Wednesday, May 22
Breakfast: GoGurt, chocolate chip granola bar, cheese sticks, orange juice, milk
Lunch: Chicken Taco, Spanish rice, garden salad/ranch dressing, tomato salsa, chilled peaches, milk
Thursday, May 23
Breakfast: Cereal, cinnamon toast, orange juice, milk
Lunch: Corn Dog, fries, mustard/ketchup, celery sticks/ranch dressing, chilled peaches, milk
(Last Day of School)
HAVE A FUN AND SAFE SUMMER
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May 17th, 2013
Garvin County News Star
Posted in 
